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RASPBERRY & WHITE CHOCOLATE BROWNIES (GLUTEN FREE)

$4 each. Minimum order of 18

Deliciously rich brownies made with almond meal and lots of raspberries and white chocolate.

 


YO YOS

$2.50 each. Minimum order of 12

Yo yo biscuits with a vanilla bean buttercream filling.

 

 

 

WAGON WHEELS

$5 each. Minimum order of 16

Biscuits sandwiched with jam and homemade vanilla marshmallow, coated in couverture milk chocolate and sprinkled with freeze dried berries.

 

 

LAMINGTONS

$3.50 each. Minimum order of 18

Light and fluffy sponge cakes coated in a chocolate icing and covered with coconut.

Can have jam filling or no filling

 


MACARONS

$2 each. Minimum order of 18

Flavours: Salted caramel, Nutella, blueberry, strawberry, raspberry, choc mint, chocolate, cookies & cream, lemon.

 

 

TARTS

$6 each. Minimum order of 12

With either a home made lemon curd filling, a chocolate ganache filling with fresh strawberries or caramel chocolate.

 

 

VEGAN SNICKERS SLICE (GF)

$3.50 each. Minimum order of 16

This slice is made without any dairy or eggs. Natural peanut butter and chopped peanuts give it flavour, and it is sweetened with rice malt syrup and a layer of dairy free dark chocolate.

CUPCAKES

$3 each. Minimum order of 12

Flavours: Chocolate, Red Velvet, Vanilla, Nutella, Peanut Butter, Carrot, Choc Mint, Strawberry, Cookies & Cream, Blueberry White Chocolate, Vegan Chocolate, Vegan Red Velvet.

 

SAMOAS

$4 each. Minimum order of 18

A biscuit base dipped in chocolate and topped with toasted coconut and caramel and drizzled with more chocolate.

 


PECAN SLICE

$3.50 each. Minimum order of 14

Pecan pie in slice form. A buttery base topped with pecans coated in honey butter and brown sugar.

 

 



BROWNIE BISCUITS

$2.50 each. Minimum order of 12

Super chocolatey biscuits sandwiched with a chocolate buttercream.

 

 

 

CARAMEL SLICE

$3.50 each. Minimum order of 12

Biscuit base, caramel filling and chocolate on top.

 

 

 

CHOC HAZELNUT MERINGUE CAKES

$6 each. Minimum order of 12

A chocolate and hazelnut cake topped with chocolate meringue and drizzled with Nutella ganache.